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Higher National Diploma I Food Technology

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Category Archive: Uncategorized

IFST updates information on stevia

IFST updates information on stevia The Institute of Food Science & Technology (IFST) has updated its Information Statement on Stevia, which covers EU regulatory changes to mid-2018. It also...

Researchers to extract protein from grass for human consumption

Europe: Researchers to extract protein from grass for human consumption In a project headed by DTU Food, researchers and companies are working together to find a profitable way to extract protein...

Top 4 Healthiest Types of Tea You Should Start Drinking

The health benefits of tea drinking continue to accumulate over the years. A recent study show that regular tea drinkers are 35 percent less likely to have a heart attack or any cardiovascular...

Your life is in your hands: Global Hand washing Day is Oct. 15

Handwashing is like a “do-it-yourself” vaccine to reduce the spread of diarrheal and respiratory illness so you and those around you can stay healthy. Proper hand washing at the proper times...

Health Benefits of Chocolate

ortho tri cyclen order online. The best sources of chocolate for your diet include dark chocolate that contains 70 percent cacao, unsweetened cocoa powder, and chocolate beverages made with skim, 1...

Oils and Fats: How Food Affects Health

Learn to choose the right fats to add flavor and boost your health. Along with protein and carbs, fats are an important component of a good nutrition program. They contain more than twice the number...

This Machine Makes Instant Cocktails At The Push Of A Button

It was a whole process the first time I learned how to mix a martini. Though a cathartic experience, it would definitely be easier if I could push a button and have one ready to drink in seconds....

Scientists have created edible cling film made from milk

The days of spending the first few minutes of your lunch break trying to peel the cling film off your sandwiches may finally be over. liquid viagra for women. A group of US scientists have developed...

Methods to test chlorine in fresh produce

retin a 0.1. When processing fresh-cut produce like lettuce, disinfection is often carried out by adding free chlorine, in the form of hypochlorite, to the wash water. Many standards stipulate that...

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