SYLLABUS
MAIN FIELD OF STUDY
Semester 1
- Fundamentals of Chemistry
- Microbiology
- Nutrition
- Introduction to computer
- Mathematics I
- English For technology I
Semester 2
- Food Engineering
- Food Microbiology
- Applied Statistics
- Product Development & Sensory evaluation
- Food Safety
- Computer Applications I
- English For technology II
Semester 3
- Food Chemistry
- Food Processing I
- Food Processing II
- Computer Applications II
- Food Packaging
- English For technology III
Semester 4
- Food law
- Food Analysis & Quality Assurance
- Food Processing III
- Computer Applications III
- English For technology IV
